Gluten Free Gourmet Breakfast Cookies for the Easter Season!from the Little Portion Monastery these Spring seasonal cookies feature
Sweet, Tart Dried Cherries and meaty Pecans, (the nut of the South).
Made in the monastery kitchen of the Brothers and Sisters of Charity, this breakfast cookie are sure to delight the senses! Made with the same love and prayers as our original St. Clare Breakfast cookie.
These cookies contain all natural ingredients and are chock-full of sweet, tart cherries and yummy pecans!
You will love these wholesome cookies til the last bite!
Made with all natural ingredients, each large cookie is a half cup of cookie dough. NO ARTIFICAL PRESERVATIVES!
Because these cookies have no preservatives we recommend freezing for longer shelf life - if your family doesn't eat them all up right away :-)
Made with only the highest quality ingredients, each cookie is a half cup of cookie dough, but since these cookies are truly homemade, don't expect a factory-made look to THESE cookies! 4 cookies weigh in at over 1 lb.
You will receive four individually wrapped cookies in this pack, and each cookie is the equivalent of TWO meals - if you can contain yourself!
Also Available in a Regular recipe
Gluten Free Ingredients: Gluten free, organic, non-GMO rolled oats, gluten free flour, baking soda, organic sea salt, brown sugar, butter, eggs, real vanilla, pecans, sunflower seeds, pumpkin seeds, unsweetened coconut, raisins, cherries.